Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, maggi sprout puff with salsa dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Maggi sprout puff with salsa dip is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Maggi sprout puff with salsa dip is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have maggi sprout puff with salsa dip using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Maggi sprout puff with salsa dip:
- Make ready 6 pieces of bread
- Make ready 1/2 small bowl sprout
- Make ready packet maggi
- Take 1/2 cup milk
- Take 1/2 cup lemon juice
- Make ready 3/4 tbs black pepper
- Make ready 250 gram refined oil
- Take Salt as per taste
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Instructions to make Maggi sprout puff with salsa dip:
- First heat the pan add some water bring a biol now add maggi msala,maggi and some salt stir it till tuemaggie losses it's water and make it eatable now remove the plate keep it a side
- Now take a bread cut the outer edge of the bread.
- Now in a bowl take some sprout,lemon juice, black pepper, pinch of salt mix well keep it a side.
- Now take a bread and roll the thin.
- Now keep it up at the center of the bread that is sprout &maggi.
- Now apply milk on the side fold and press and seal it..
- Now heat the frying pan add the oil heat it properly then drop in hot oil now fry on high heat until golden brown
- Now ready to serve it ππ
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