L/O Meatloaf Shepard's Pie
L/O Meatloaf Shepard's Pie

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, l/o meatloaf shepard's pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

L/O Meatloaf Shepard's Pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. L/O Meatloaf Shepard's Pie is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have l/o meatloaf shepard's pie using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make L/O Meatloaf Shepard's Pie:
  1. Prepare 5 slices Left Over Meatloaf
  2. Make ready 2 cup Frozen or canned Corn
  3. Make ready 4 cup mashed potatoes - fresh or left over
  4. Make ready 3/4 cup shredded cheese
  5. Take 1/2 cup sour cream
  6. Make ready 1/2 cup sliced green onions - optional
  7. Take salt and pepper
Steps to make L/O Meatloaf Shepard's Pie:
  1. Place crumbled meat loaf in greased 2½ quart casserole.
  2. Cover with gravy; top with veggies.
  3. Combine mashed potatoes with 1/2 cup shredded cheese, sour cream and onions. Spread over veggies.
  4. Bake uncovered at 375°F for 25-30 minutes or heated through. Sprinkle remaining cheese on top and return to oven for about 2 minutes longer or until cheese has melted and starts to brown.
  5. NOTES: I didn't have any shredded cheese, so I just used a couple of slices. Mixed one in to the potatoes and put 2 on top, under them. The sour cream I used had chives in it, so skipped the green onions. Had a gravy pack, which I used, in place of the jar. As I said, had L/O Savory Creamed Corn so just used that up. I would guess that mixed vegetables would probably work well in this. This is a picture of the L/O corn I used. Only me, so didn't worry about the amount.

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