Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, whole baked sea bream. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Whole Baked Sea Bream is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Whole Baked Sea Bream is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook whole baked sea bream using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Whole Baked Sea Bream:
- Make ready 2 x 250g Whole Sea Bream
- Prepare 1 Tbsp Capers
- Take 2 x Mixed Vegetable Squiewers
- Get 1 hand full of asparagus spears
- Take 1 lemon
- Get to taste Salt
- Make ready to taste Pepper
Steps to make Whole Baked Sea Bream:
- Clean the fish and pat dry with kitchen towel
- Cut three deep slashes onto each side of the fish. All the way down to the bone
- Grill or BBQ the vegetable Squiewers
- Once the veg are cooked, stuff them into the fish cavities and at the bottom of the pan
- Place the fish on top
- Sprinkle with salt and pepper
- Drizzle with olive oil and lemon juice
- Place slices of lemon over the fish
- Sprinkle the capers
- Bake in the oven at 200 Deg c for 25 mins or until the fish is cooked through and the skin pulls away easily
- Serve with some lemon Mayonnaise and new potatoes
So that’s going to wrap it up with this special food whole baked sea bream recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
