Chicken 65
Chicken 65

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken 65. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Buhari, a pioneer in the South Indian food industry. Chicken Cutlets-Chicken Starter Recipe -Curries And Stories With Neelam. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!

Chicken 65 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken 65 is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken 65 using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken 65:
  1. Take 400 gms chicken with bone but preferably boneless
  2. Get 2 tbsp curd
  3. Prepare 2 tbsp tomato ketchup
  4. Prepare 2 tbsp lemon juice
  5. Make ready 1 tsp red chilli powder
  6. Prepare 4 tsp chicken 65 curry paste
  7. Take 1 tsp coriander powder
  8. Get 1 tsp jeera powder
  9. Prepare 1/2 tsp black pepper powder
  10. Prepare 1 small onion paste(optional)
  11. Take 1 tsp ginger paste
  12. Prepare 1/2 tsp garlic paste
  13. Take 1/2 tsp chopped garlic
  14. Get 1 tbsp cornflour
  15. Prepare 1 tsp flour
  16. Get 1 pinch orange red food colour
  17. Get 3 tbsp oil
  18. Prepare 1 tbsp fried curry leaves
  19. Get To taste salt
  20. Get 1/2 cup water
  21. Make ready 7-8 slit green chillies

Heat oil for deep frying in a deep pan. Lower the flame, and add in the chicken pieces slowly.

Steps to make Chicken 65:
  1. Marinate chicken pieces with salt,black pepper powder,lemon juice, curd and tomato ketchup for 3-4 hours or preferably overnight.
  2. Add ginger and garlic paste and microwave for 5 minutes or till chicken is soft.Make a batter of cornflour, maida, garlic paste,salt,orange red food colour.Dip the chicken pieces in the batter and fry them in batches.Set aside.
  3. In the remaining oil fry few curry leaves and set aside.Fry chopped garlic and add the curry paste or the masalas alongwith ginger garlic paste, red chilli powder.
  4. Now add the fried chicken along with the leftover juices while microwaving chicken.Toss in the leftover cornflour batter,green chillies and fried curry leaves.
  5. Serve with lemon rice,jeera rice, roti,paratha or simply as a starter.

So that is going to wrap this up for this special food chicken 65 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!