Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy chicken mince vegetable spaghetti. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy chicken mince vegetable spaghetti is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Spicy chicken mince vegetable spaghetti is something that I have loved my entire life. They are fine and they look fantastic.
SPICY CHICKEN KEEMA MINCE SPAGHETTI KEEMA NOODLE SPECIAL SPAGHETTI RECIPE BY SIMPLE HOME COOKING Simple home cooking. Add the tomato purée, ketchup and tinned tomatoes to the mince then stir in the stock.
To begin with this particular recipe, we must prepare a few components. You can cook spicy chicken mince vegetable spaghetti using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy chicken mince vegetable spaghetti:
- Make ready 1 packet bake parlour spaghetti
- Take 300 grams chicken minced (qeema)
- Prepare 1 small cabbage
- Take 1 carrot
- Make ready 1 green capsicum
- Make ready 1/4 cup green cluster beans
- Get 1/2 cup tomato sauce
- Make ready 1 tspn red chilli flakes
- Take 1 tspn salt
- Get 1/4 tspn oregano
- Get 1/4 tspn thyme
- Make ready 3-4 tbspn soya sauce
- Make ready 4-5 cloves chopped garlic
- Take 1 cup chicken stok (using knorr)
- Make ready 2 tbsp oil for cooking
Stir until well combined and mixture comes to the boil. Meanwhile, sprinkle chicken with Cajun seasoning. In the same skillet, saute the mushrooms, green pepper and onions until almost tender. This delicious one pot mince and pasta dish is so easy to make and is sure to be one of your family favourites.
Steps to make Spicy chicken mince vegetable spaghetti:
- First of all make chicken mince ((qeema) in a frying pan add 1 tbsp oil add chopped garlic,make it light brown add qeema, tomato sauce,soya sauce,red chilli flakes and salt cook it for 5 minutes keep it aside
- Then cut all the vegetables in julian or as you like stir fry it keep it aside
- Then in a pot make chicken stok add red chilli powder, soya sauce, tomato sauce,1 tspn dissolved cornflour
- In separate pot boil 80% spaghetti add salt and 1 tbspn oil in it
- Now assemble all first in the bottom of pot pour chicken stok mixture then put spaghetti,then all the vegetables then sprinkle some soya sauce on top and put on the stove cover the lid for 10 minutes in medium flame
- Now dish out the spaghetti and put cooked chicken mince (qeema) in the center of spaghetti and serve hot !
I love one pot dishes and this one pot mince and pasta is a midweek meal go-to. The great thing about this recipe is the pasta cooks in the sauce with the beef mince, which makes it packed with flavour. If you think that plain Chicken Rissoles sounds a bit boring, remember that chicken mince 'absorbs' the flavour of what it is being cooked with - so don't be scared to add some flavouring - things like a teaspoon of curry powder, some vegetable stock (the powder version) or even some fresh spinach leaves and Feta cheese…. Stir in the chicken, sausage and vegetables. Heat the oil in a frying pan and cook the chopped vegetables until softened and sweet.
So that is going to wrap this up for this special food spicy chicken mince vegetable spaghetti recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
