Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken 65. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Buhari, a pioneer in the South Indian food industry. Chicken Cutlets-Chicken Starter Recipe -Curries And Stories With Neelam. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!
Chicken 65 is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken 65 is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chicken 65 using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken 65:
- Make ready 500 gm Boneless chicken
- Prepare 1 tbsp Ginger garlic paste
- Make ready 1/2 tbsp Green chilli paste
- Take 1 tbsp Red chilli powder
- Get 1/4 tsp Turmeric
- Take 1/2 tbsp Coriander and cumin powder
- Get 1/2 tbsp Garam masala
- Prepare 1 tbsp Lemon juice
- Take 1/4 tsp Red orange food colour
- Prepare 1 tbsp Corn flour + Rice flour
- Get as per taste Salt
- Prepare 1/4 cup Oil
- Make ready 10-15 Curry leaves
Heat oil for deep frying in a deep pan. Lower the flame, and add in the chicken pieces slowly.
Steps to make Chicken 65:
- In a bowl take all the ingredients except oil and curry leaves. Mix it well. Add 1tbsp oil to it.
- Keep it aside for 5 -6 hours.
- In a pan take oil and add marinated chicken to it. Shallow fry it.
- When chicken cooked completely add curry leaves to it.
- Serve with lemon slice, Onion rings and Schezwan Chutney.
So that is going to wrap this up with this special food chicken 65 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!