Chicken 65.
Chicken 65.

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken 65.. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Buhari, a pioneer in the South Indian food industry. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets! So juicy, rightly spiced and delicious.

Chicken 65. is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken 65. is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken 65. using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken 65.:
  1. Make ready 100 g Refined flour
  2. Prepare 250 g Chicken
  3. Make ready 2 tbspoon Ginger/garlic paste
  4. Make ready 1 teaspoon Ajino moto
  5. Prepare To taste Salt
  6. Get 2 nos Eggs
  7. Get as needed Water
  8. Take To taste Spices

Heat oil for deep frying in a deep pan. Lower the flame, and add in the chicken pieces slowly. Because of this marination the chicken will be tender and wont take much time to.

Steps to make Chicken 65.:
  1. Take 100 g refined flour in a bowl…. Add 2 tblspoon ginger/garlic paste… 2 eggs… Ajino moto 1 teaspoon…salt as much needed…. Add spices if needed….. Make an thick batter adding little water
  2. Add 250 g chicken and mix it gradually
  3. Keep the mixture in fridge for marination….. Atlest for 1 hour
  4. Deep fry the chicken till it cooks properly…
  5. Serve it with sour mint chutney… Enjoy

So that’s going to wrap this up with this exceptional food chicken 65. recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!