Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF
Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vickys chicken, leek & bacon pie, gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF is something which I’ve loved my whole life.

Great recipe for Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF. There's something really comforting about a pot pie. It's not too much pastry and you can put anything you like inside as.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vickys chicken, leek & bacon pie, gf df ef sf nf using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF:
  1. Get 1 tbsp oil
  2. Prepare 500 g diced chicken
  3. Get 100 g lardons
  4. Get 2 leeks, sliced
  5. Get 1 tbsp gluten-free / plain flour
  6. Make ready 250 ml chicken stock
  7. Get 50 g sunflower spread / butter
  8. Make ready 2 tbsp Alpro coconut yogurt or Oatly creme fraiche
  9. Get Topping
  10. Make ready 900 g white potatoes, peeled and quartered
  11. Get 4 tbsp milk of choice
  12. Make ready 2 tbsp Alpro coconut yogurt / Oatly creme fraiche
  13. Take to taste Salt and pepper
  14. Get 50 g shredded cheese (optional) - I use Violife free-from brand
  15. Take 1 handful fresh parsley, chopped (optional)

Try our easy to follow chicken and leek pies recipe. Heat butter and oil in a saucepan over medium heat. Add onion, leek and thyme and cook. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase.

Steps to make Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF:
  1. Start by boiling the potatoes in salted water for around 20 minutes
  2. Meanwhile, heat the oil in a frying pan and brown off the chicken and lardons
  3. Add the sliced leeks and cook for a few minutes until softened
  4. Sprinkle the flour over and stir in
  5. Add the stock and cook for 5 minutes or until thickened
  6. Stir the creme fraiche into the sauce then transfer the pan into an ovenproof dish
  7. Drain the potatoes and mash with the milk, butter and creme fraiche
  8. Mix in the cheese and parsley then season to taste with salt and pepper. Spoon the mashed potato over the chicken mixture
  9. Finish off under the grill / broiler to brown the topping
  10. Serve with seasonal vegetables

All our articles and reviews are written. If you like leeks, mushrooms, potatoes, and chicken, then you are going to really like this Chicken, Leek, and Mushroom Pie! Although this savory pie with its roots in Irish cookery is quite filling and. Is there a more gorgeous combo than chicken, leek and mushroom? Ugh, such a classic flavour combo that just.

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