Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, wheat spaghetti with a healthy twist. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
The healthy twist Pasta is easy to prepare and versatile enough to be seen as a blank canvas to absorb sauces. The pasta has a firm texture and its quality and taste has. Whole wheat pastry flour makes for a smooth, fluffy pancake, but if you want a heartier texture, use regular whole wheat and mix in ¼ cup instant oats. recipes-search Crabs and Spaghetti Every time that I make this cheesy baked spaghetti, I get requests for the recipe.
Wheat spaghetti with a healthy twist is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Wheat spaghetti with a healthy twist is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook wheat spaghetti with a healthy twist using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Wheat spaghetti with a healthy twist:
- Get 100 gmsWheat spaghetti (boiled)
- Make ready 1 tbsp ginger garlic paste
- Make ready 2 onions finely sliced
- Get 1 carrot thin juliennes
- Get 1/2 green capsicum thin julienne
- Make ready 1/2 bell peppers thin julienne
- Make ready 3-4 babycorns sliced
- Take 100 gms broccoli (blanched)
- Prepare 1 tomato sliced
- Take 1 tbsp salt
- Take 1/3 tbsp black pepper
- Take 1/3 tbsp chilli powder
- Prepare 1 tbsp tomato sauce
- Take 1 tbsp schezwan sauce
- Prepare 1.5 tbsp olive oil
Serve with cooked lean ground beef or buffalo and organic pasta sauce. Serve with a salad or grilled vegetables. Taco Bell's cinnamon twists are not made by deep-frying rotini pasta, and home cooks can't make this sugary treat by simply putting store-bought dried rotini into a fryer. The clip appears to be a.
Instructions to make Wheat spaghetti with a healthy twist:
- Take a pan. Add olive oil to it. Now add ginger garlic paste & let it cook for a minute. Now add finely sliced onions. Cook till it turn translucent.
- Now add carrot, capsicum, bell peppers, baby corn, brocolli & tomato. Mix well & let the vegetables to cook for 4-5 minutes on medium flame.
- Now add salt, pepper & chilli flakes(optional). Mix well. Add 1-1 tbsp tomato sauce & schezwan chutney. Mix & let it cook for about 2-3 minutes on medium flame.
- In a wide open bowl boil wheat spaghetti with pinch of salt on high flame for about 15 minutes/till it's cooked. Strain the water & drizzle 1 tbsp of oil over it.
- Add spaghetti to the vegetables & mix well. Wheat spaghetti with a healthy twist is ready to be served.
This marinara sauce-based pasta recipe will have you thinking twice about shrimp being your default seafood addition to pasta dishes. Tilapia adapts exceptionally well to the flavors of the dish, as its mild flavor makes it wonderfully suited to the strong. Pasta has gotten a bad rap over the years for being unhealthy, which is why carb lovers everywhere rejoiced when brands started marketing whole wheat options. A big bowl of pasta that's actually healthy. You can have it all with these whole-wheat pasta recipes.
So that’s going to wrap it up with this special food wheat spaghetti with a healthy twist recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!