Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, portabello mushroom cap personal pizza. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
A delicious recipe that substitutes a portobello mushroom for a pizza crust. Remove from the oven, and spread spaghetti sauce in the cup of. Keto Recipes > Keto Lunch Recipes.
Portabello Mushroom Cap Personal Pizza is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Portabello Mushroom Cap Personal Pizza is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have portabello mushroom cap personal pizza using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Portabello Mushroom Cap Personal Pizza:
- Get 2 Portabello Mushrooms
- Take 1 Roma tomato
- Get 2 Tbsp Onion diced
- Prepare 1 Tbsp Fresh Basil Chopped
- Make ready 1/4 Cup Italian dressing
- Get 1/2 Cup Goat Cheese crumbled
Remove stem from mushroom and wipe clean with a damp paper towel. Learn how to prepare this easy Portobello Mushroom Pizza recipe like a pro. With a total time of Low-carb dieters can rejoice in this grain-free pizza. Top each mushroom with mozzarella cheese and peppers.
Steps to make Portabello Mushroom Cap Personal Pizza:
- Remove stems from mushroom caps. Mix tomatoes, onion, Basil and cheese and set aside.
- Brush Italian dressing liberally over top and bottom of mushroom caps. Then allow excess dressing to drain off.
- Grill at medium-high heat for 5 minutes minutes on each side. Remove from grill.
- Put tomatoes, onion, cheese and basil mixture onto mushroom and grill again until cheese begins to melt and golden.
This delicious homemade pizza is topped with meaty portobello mushrooms, creamy mozzarella cheese, sweet red peppers and fresh basil. Depending on the size of the appetites around your house, this substantial pizza with its meaty portobello mushrooms serves two very hungry people or. Instead of ordering out, turn portobello mushroom caps into individual pizzas that are loaded with flavor but not calories. Portobello mushrooms are a perfect replacement for dishes in which bread is used, like this pizza. Top with low-carb veggies, full-fat ricotta, and Brush the mushroom caps with avocado oil, and sprinkle with ⅛ teaspoon each of the salt and pepper.
So that’s going to wrap it up for this special food portabello mushroom cap personal pizza recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
