Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, this goes well with rice! cabbage and pork miso stir-fry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This Goes Well with Rice! Cabbage and Pork Miso Stir-Fry is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. This Goes Well with Rice! Cabbage and Pork Miso Stir-Fry is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook this goes well with rice! cabbage and pork miso stir-fry using 9 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make This Goes Well with Rice! Cabbage and Pork Miso Stir-Fry:
- Make ready 1/2 head Cabbage
- Make ready 200 grams Pork offcuts
- Make ready 1 tbsp Vegetable oil
- Make ready 5 cm Tubed garlic
- Get Sauce mixture:
- Make ready 2 tbsp Soy sauce
- Prepare 2 tbsp Sake
- Get 1 tbsp Light brown sugar
- Take 1 tbsp Miso
Steps to make This Goes Well with Rice! Cabbage and Pork Miso Stir-Fry:
- Make the flavoring sauce. Put in soy sauce–
- Add sake–
- Add brown sugar–
- Add the miso–
- And mix well.
- Roughly chop the cabbage.
- Place garlic in a frying pan, and turn on the heat.
- After the garlic is aromatic, add the meat. Turn the heat to high.
- Sauté until the meat changes color–
- Add the flavoring sauce. Keep it at a high heat.
- Sauté for a bit–
- Toss in the cabbage. Keep the heat high.
- Sauté until the cabbage wilts, coat in the sauce, and it's done!
- Arrange on a plate and it's done!
So that’s going to wrap it up for this special food this goes well with rice! cabbage and pork miso stir-fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!