Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken 65. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Buhari, a pioneer in the South Indian food industry. Chicken Cutlets-Chicken Starter Recipe -Curries And Stories With Neelam. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!
Chicken 65 is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken 65 is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chicken 65 using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken 65:
- Take 500 Grms Chicken Boneless Vubes
- Prepare 1/2 cup Dahi
- Prepare 2 tsp Kashmiri red chillie powder
- Take 2 tbsp lemon juice
- Prepare 1 tsp red chillie powder
- Take 1 tsp garam masala powder
- Make ready 1-1/2 tsp zeera powder
- Take to taste salt
- Make ready 1 tsp ginger-garlic paste
- Take 3-4 tbsp corn flour
- Take 2 tbsp graded ginger-garlic
- Prepare 4 green chillie
- Get curry Leaves 8-10
- Prepare 2 tbsp tomato paste
- Make ready 3 tbsp tomato ketchup
- Prepare 1/4 cup water
- Take 1-2 cup oil
Heat oil for deep frying in a deep pan. Lower the flame, and add in the chicken pieces slowly.
Steps to make Chicken 65:
- Marinate chicken with dahi, kashmiri red chillie powder, garam masala, zeera powder, lemon juice, salt, ginger-garlic paste.Leave for 2 hrs for marination.
- At the time of frying add corn flour to the chicken & deep fry.
- After fried keep aside.Take oil add graded ginger-garlic & stir fry for mins.Then add Green chillies & curry leaves.Give a stir.Add tomato paste & ketchup.Cook for 2 mins & add 1/4 cup water.Afterwards add the fried chicken and give a toss.Your Chicken 65 is READY!!
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