Crock-Pot Cornbread Chicken Pie
Crock-Pot Cornbread Chicken Pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crock-pot cornbread chicken pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crock-Pot Cornbread Chicken Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Crock-Pot Cornbread Chicken Pie is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
  1. Make ready cream of chicken soup
  2. Prepare carrots (diced)
  3. Prepare garlic (crushed)
  4. Make ready chicken broth
  5. Make ready sliced deli chicken (cut in strips)
  6. Make ready onion powder
  7. Get parsley
  8. Take salt&pepper
  9. Get cornbread mix
  10. Make ready egg
  11. Make ready flour
Instructions to make Crock-Pot Cornbread Chicken Pie:
  1. Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
  2. High: 2 hours
  3. Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
  4. High: another 1 1/2 - 2 hours. Til cornbread is done.

So that is going to wrap this up for this exceptional food crock-pot cornbread chicken pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!