Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy noodles with tofu and cashew nuts π±. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy noodles with tofu and cashew nuts π± is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spicy noodles with tofu and cashew nuts π± is something which I’ve loved my whole life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy noodles with tofu and cashew nuts π± using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy noodles with tofu and cashew nuts π±:
- Make ready 1 clove garlic
- Take 1 thumb of ginger
- Get 1 lime
- Take A few mushrooms
- Take 1 bell pepper
- Prepare 1 packet bean sprouts
- Get 1 fresh chilli (or chilli flakes)
- Take Baby corn or sweetcorn
- Take Noodles of your choice
- Prepare Tofu or veggie chicken chunks
- Prepare Cashew nuts (optional)
- Get 1 dash soy sauce
Allergic to peanut butter - substitute it with almond butter or cashew butter. Do not let the noodles to sit for too long as they will stick together. For this recipe,always choose the thick variety of noodles or else the noodles will turn soggy. Adjust the Sriracha as per your spice tolerance.
Steps to make Spicy noodles with tofu and cashew nuts π±:
- Wash and prepare the vegetables. They will only need to cook for a few minutes so itβs best to prepare first before you start to cook.
- Heat a little oil in a cooking pan and and add the garlic, ginger and chilli to your taste. Add in the tofu or veggie chicken and cook until crispy and golden. Add in the noodles and veggies and cook for a few minutes on a high heat.
- Add in the nuts if you are using and squeeze of lime and a dash of so sauce to your taste. Serve. Enjoy π
Drop a small piece of tofu into the hot oil - if it sizzles and turns golden, it's ready to go. Heat the oil in a non-stick wok. Add the hoisin, soy and nuts to warm through. Once the vegetables begin to soften, add the chicken and noodles back in. Mix together, coating everything in the sauce.
So that is going to wrap this up for this exceptional food spicy noodles with tofu and cashew nuts π± recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!