Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy chorizo shrimp grits. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy chorizo shrimp grits is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Spicy chorizo shrimp grits is something that I’ve loved my entire life.
Looking for an easy, one skillet meal for dinner tonight? Crumble chorizo into a large skillet; add tomatillos. Season to taste and set aside.
To begin with this recipe, we must prepare a few components. You can cook spicy chorizo shrimp grits using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chorizo shrimp grits:
- Take 1 package small shrimp
- Prepare 1 roll chorizo
- Make ready 1 package summer sausage
- Take 1 stick + 2 tbs butter
- Make ready Quick cooking grits
- Prepare 1 cup cheddar cheese
- Get 1/2 cup cream cheese
- Get 2 cups water
- Take 1/2 cup milk
- Get Bacon bits
Spoon off and discard any fat. Wonderfully spicy shrimp and chorizo, served on top of creamy polenta. Remove chorizo from the pan to a plate. If skillet seems dry, add a bit more oil.
Steps to make Spicy chorizo shrimp grits:
- In a pan combine water milk salt pepper stick of butter 1 package bacon bits. Bring it to a boil
- Once boiling mix in your grits 2 cups stir till thickened then add cheese and cream cheese and mix till combined well. And set to the side
- In a skillet add 2tbs butter. Shrimp chorizo and summer sausage cook till done
- Put grits down first then add the meat mix on top. Waring this will be spicy
Shrimp: Toss shrimp in Cajun seasoning and set aside. Add salt and pepper, to taste. Plate grits in a shallow bowls with shrimp mixture over the top. Which grits to use for a shrimp and grits casserole: For this recipe, use the type of grits you're most comfortable with. If using stone-ground I had Shrimp and Grits for the first time a couple of months ago and it instantly become my favorite dish.
So that’s going to wrap this up with this exceptional food spicy chorizo shrimp grits recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
