Easy Macrobiotic Cookies
Easy Macrobiotic Cookies

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy macrobiotic cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Easy Macrobiotic Cookies is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Easy Macrobiotic Cookies is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have easy macrobiotic cookies using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Macrobiotic Cookies:
  1. Make ready 100 grams Whole wheat flour (or cake flour)
  2. Get 2 tbsp Canola oil
  3. Prepare 2 tbsp Water
  4. Take 3 tbsp Brown rice starch syrup (or beet sugar/maple syrup)
  5. Take 1 pinch Salt

A macrobiotic lifestyle reaches beyond nourishing the body through healthy food choices. Macrobiotics is a comprehensive way of life. The term macrobiotic means "long life". The basis for a macrobiotic diet is whole grains, combined with other unprocessed fruits, vegetables, legumes and other whole foods.

Instructions to make Easy Macrobiotic Cookies:
  1. Preheat the oven to 180℃. Thoroughly mix the whole wheat flour and salt.
  2. Mix the oil, water and rice syrup in a separate bowl.
  3. Add the flour from Step 1 to the bowl from Step 2, and bring the dough together into a ball.
  4. Line a baking tray with parchment paper. Take spoonfuls of the dough and shape to form the cookies, then arrange on the baking tray.
  5. Bake in the preheated oven for 20 minutes. (The baking time will differ depending on your oven. Adjust accordingly.)
  6. They are done once they turn golden brown.

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