Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked mac and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked Mac And Cheese is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Baked Mac And Cheese is something that I’ve loved my whole life.
He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked mac and cheese using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Mac And Cheese:
- Get 250 gm Elbow Macaroni
- Prepare 1 tsp Salt or to taste
- Take 1 tbsp Butter
- Prepare 3 tbsp Olive Oil
- Take 3 cups Full fat milk
- Take 1/2 cup All purpose flour or Maida
- Get 2 Eggs
- Prepare 3 cups Mozzarella Cheese shredded
- Prepare 2 cups Cheddar Cheese grated
- Prepare 1/2 cup Breadcrumbs
- Take 1 cup Mozzarella and Cheddar for sprinkling on top
- Make ready FOR THE MINCE FILLING -
- Make ready 400 gm Mutton Mince
- Take 1 tsp Salt or to taste
- Prepare 1 tbsp Butter
- Prepare 1 tbsp Olive Oil
- Get 1 tbsp Garlic mince
- Make ready 1 tbsp Paprika or to taste
- Make ready 1 tsp Black pepper powder
- Make ready 3 tbsp Tomato paste
- Get 1 Jalapeno pepper thinly sliced (optional)
If you have a cast iron or oven-safe pan handy, you can even bake it in the same pan that you use to make the sauce! For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor. —Shelby Thompson of Dover, Delaware. Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. Everyone's favorite classic mac and cheese!
Instructions to make Baked Mac And Cheese:
- First of all cook the pasta with salt and olive oil al dente. It should be soft yet firm. Drain and keep it aside. In a pan, stir fry the mutton mince with all the ingredients listed under it on medium high heat for 10 to 12 minutes.
- In a cooking pot, melt butter and then add the flour. Keep whisking until an aromatic smell fills up the kitchen. Now slowly start stirring in the milk and keep whisking vigorously.
- As the sauce thickens, add about 2 tablespoon of both the cheeses. Keep whisking and switch off the flame as soon as it gets a semi thick consistency. Do not overcook.Now grease a 9×13" baking dish.
- Whisk the eggs well and add them to the still warm macaroni. Add half of the macaroni egg mix to the greased baking dish. Add half of the sauce to it as well as half of the Mince. Give it a good mix and top it up with a half of both shredded mozzarella and cheddar.
- Repeat the second layer in the same way. Lastly top with some breadcrumbs. Bake in a preheated oven on 180°for 25 to 30 minutes. Use of spices can be according to one's choice. Serve it hot right away.
Super simple, super easy and super quick. You'll never want the boxed stuff ever again! This is the first baked mac and cheese I have made that we could actually eat! Baked Mac and Cheese is the ultimate side dish for any meal made with three cheeses, this classic is perfect for the holidays and for summer cookouts! Southern Baked Mac and Cheese - super creamy, cheesy, soulful baked mac and cheese filled with great Southern flavors.
So that’s going to wrap it up with this special food baked mac and cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!