Fig Coffee Cake
Fig Coffee Cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fig coffee cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fig Coffee Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Fig Coffee Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook fig coffee cake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fig Coffee Cake:
  1. Prepare 1 cup/120g flour
  2. Take 1 cup/100g ground almonds
  3. Make ready 0.3 cup/60g brown sugar
  4. Get 0.5 cup/50g shredded coconut
  5. Take 3 eggs
  6. Take 2 tsp baking powder
  7. Take 0.4 cup/100ml melted coconut oil
  8. Get 6-7 figs
  9. Make ready 1 tsp cinnamon
  10. Take fresh ginger
  11. Prepare 1 8x8 inch (20x20cm) baking dish
Steps to make Fig Coffee Cake:
  1. Place the shredded coconut (half cup) in a medium-sized bowl, add half teaspoon of cinnamon, half teaspoon of minced ginger, a tablespoon of brown sugar and 2 tablespoons of melted coconut oil. Mix and set aside.
  2. In a mixer bowl, place the flour (1 cup), ground almonds (1 cup), baking powder (2 teaspoons) and brown sugar (0.2 cup). Mix. Add half teaspoon of cinnamon and half teaspoon of minced ginger. Mix again.
  3. Slightly beat the eggs. With the mixer running on low speed, gradually add the eggs and then pour in melted coconut oil (0.3 cups). Mix until all the ingredients are well combined.
  4. Preheat the oven to 180C/350F. Grease the baking dish and line it with baking paper. Pour in the batter and distribute it evenly. Distribute the coconut mixture (Step 1) on top. Cut the figs in half and press them down into the cake.
  5. Bake for about 45 minutes, then keep in the warm oven for 10 more minutes. Once the cake has cooled down, sprinkle some more shredded coconut on top.

So that’s going to wrap this up with this exceptional food fig coffee cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!