Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, red rice with meatballs. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Red Rice with Meatballs is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Red Rice with Meatballs is something that I’ve loved my whole life. They’re nice and they look wonderful.
Place rice meatballs on the glass noodles and serve hot. Thanks for watching a brand new episode of "Afternoons With Baba"! Today i show you how to make Red Rice with meatballs.
To begin with this particular recipe, we must prepare a few components. You can cook red rice with meatballs using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Red Rice with Meatballs:
- Make ready Rice
- Take 1 cup long grain rice
- Prepare 3-1/3 cup water to boil rice
- Prepare 2 tablespoons extra virgin olive oil
- Prepare 1 teaspoon salt for rice
- Prepare 3 tablespoons parsley flakes
- Take Meatballs and Sauce
- Get 24 ounces Italian style meatballs see my recipes
- Get 1 quart pasta sauce I used Mids meat sauce
- Take 1/4 cup water to rinse sauce jar
- Prepare 1/3 cup capers
- Prepare 1-1/3 cup water
- Make ready 2 tablespoons sugar
- Get 12 ounces frozen or fresh cauliflower
- Prepare 1 teaspoon granulated garlic powder
- Prepare To taste salt if needed
They are an easy, nice dish to prepare on a busy day. Place the raw meatballs in a bamboo steamer. Boil some water in a wok and place the steamers in the steam (not touching the water). Try the Uncle Ben's Meatballs & Rice recipe.
Instructions to make Red Rice with Meatballs:
- Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
- Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
- Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
- Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!
It may become a favorite meal with it's great taste, brief list of ingredients and easy instructions. Add ground sirloin, uncooked UNCLE BEN'S® rice, salt, pepper, and allspice into the bowl and mix well. Don't be afraid to use your hands and let kids help here! Everyone loves meatballs, especially when cooked in a rich tomato-based sauce and served over pasta or rice. Similar to a paella, in Spain this type of Heat the olive oil in a frying pan over medium heat.
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