Royal fish masala
Royal fish masala

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, royal fish masala. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Royal fish masala is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Royal fish masala is something that I’ve loved my entire life.

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To begin with this particular recipe, we must prepare a few ingredients. You can have royal fish masala using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Royal fish masala:
  1. Make ready 500 gm big size katla fish pieces
  2. Take 2 medium onion chopped
  3. Get 8-10 garlic cloves
  4. Get 1 " ginger
  5. Take 4 tablespoons tomato puree
  6. Make ready Whole spices
  7. Get 4 cloves
  8. Make ready 1 cinnamon stick
  9. Take 3 cardamom pods
  10. Get 100 ml yogurt
  11. Get 1 teaspoon turmeric powder
  12. Take 1 teaspoon cumin powder
  13. Prepare 1 teaspoon coriander powder
  14. Prepare 2 teaspoons red chilli powder
  15. Make ready 3 tablespoons cashew and poppy seeds paste
  16. Make ready To taste Salt
  17. Get 1 teaspoon sugar
  18. Take 4 tablespoons mustard oil
  19. Take 1 tablespoons ghee

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Instructions to make Royal fish masala:
  1. Marinade the fish with little salt and turmeric powder. Heat mustard oil in a pan and fry the fish until they are golden brown in colour.
  2. In same oil add ghee and temper the whole garam masala and bay leaf.
  3. In a blender add chopped onion, garlic and ginger make a smooth paste. Then add the and saute until raw smell goes off.
  4. Now add the tomato puree and saute for few minutes.
  5. This time add all the spices powder and fry well.
  6. Now add cashew and poppy seeds paste and cook until the oil separates from the masala.
  7. Now add yogurt and mix well.
  8. It's time to add water and bring it to boil.
  9. When it comes to a boil add fish pieces and cook for 5 minutes by covering the pan.
  10. Once the gravy is nicely thick then sprinkle garam masala powder and enjoy this beautiful dish with Plain Rice or Pulao

If you're looking for authentic Indian cuisine in Warren, Michigan then come to Royal Bengal Indian Cuisine! We serve Samosas, Balthi Chicken, Fish Tikka Masala, Garlic Naan, Lamb Biryani, and more! Find us south of Walter P Reuther Fwy on Hoover Rd. Order online for carryout or delivery! Combination of spices cooked with onion, tomato and capsicum.

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