Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken pies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken pie is proper comfort food for a family dinner. John Torode's warming chicken, mushroom & leek pie is sure to be a crowd-pleaser. Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry.
Chicken pies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken pies is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken pies using 26 ingredients and 22 steps. Here is how you cook it.
The ingredients needed to make Chicken pies:
- Get 4 cups flour
- Make ready 250 g butter
- Take 1 cup cold milk
- Get 2 tbspn sugar
- Take 1 tspn salt
- Take 1 tspn baking powder
- Get 1 large egg
- Prepare Chicken filling
- Get 4 large potatoes diced and cooked
- Prepare 1 large carrot diced
- Make ready 1/2 kilo chicken cooked with seasoning and spice
- Get 1/2 cup water to cook the chicken
- Make ready 1 tspn dried parsely
- Get 1/4 tspn black pepper
- Make ready 1/4 tspn white pepper
- Get 1/4 tspn turmeric powder
- Take 1 tspn cumin and coriander powder
- Prepare 1/4 tspn oregano
- Make ready 1/4 tspn thyme leaves
- Take 1/4 tspn rosemary leaves
- Make ready 1 maggi cube
- Prepare chicken stock(for the cooked chicken we use.)
- Get 1 egg for eggwash
- Prepare little oil
- Prepare 1 onion chopped
- Prepare 10 scotch bonnet crushed
Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling.
Instructions to make Chicken pies:
- Here are all u need,in a bowl add in the flour+sugar,salt and baking powder mix well
- Then add in cold butter
- And mix till all the butter is well combined and crumbly like shown
- Break and whisk the egg add it into the crumbly flour mix and mix well
- Then add in your chilled milk and mix to form a dough,cover and allow it to chill in the fridge for 30mins till then u can make the filling
- I add all the necessary spicies needed to cook my chicken along with 6 seasoning cubes and half cup water,cover with lid and lower the heat and allow it to slowcook for 10min
- The water will dried up and little will be left,keep it aside as we will use it to seasoned our filling
- De-bone the chicken,in a pan add in oil and onion saute for few sec
- Then add chicken and scotch bonnet pepper and stir fry,then add in your spices
- Mix well,then add in you cooked potatoes and carrots and keep on stir frying for 5mins, then add in your chicken stock
- And little more water stir in and allow it to cook for 6min on low heat,then add 1 more cube(if you still feel the need to add more pls do,for me this is enuf)
- In a bowl add 1 tspn flour and mix with water to form a thin slurry
- And add it in,stir it well and add parsely flakes stir and cover for 2 more mins and that is done.
- Now get your dough and divide it into 2 roll first half like shown
- And cut using a round bowl,add in 2 tbspn of your chicken fill in and fold as shown
- Brush edges with egg and cover it
- Then use a fork and lightly press the edge
- Arrange on a grease baking tray
- Egg wash the pies and bake at 250F for 15-20min untill golden brown
- Serve and enjoy.1.
Among these are the chicken pot pies I made from Ina Garten's beloved recipe six years ago, and somewhere, my friend Ang is gasping because these are, to date. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's cozy comfort food that's wonderful in the winter! If you're looking for a hearty recipe to make for. This delicious chicken pie recipe by Sophie Conran comes encased in puff pastry and can easily be adapted to include mushrooms, carrots and other favourites.
So that’s going to wrap it up for this exceptional food chicken pies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
