Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, meaty cauliflower casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cauliflower is baked with Italian seasoned bread crumbs, Parmesan and Cheddar cheeses. All the flavors of a loaded baked potato, without the carbs. Cauliflower Casserole Recipe photo by Taste of Home.
Meaty cauliflower casserole is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Meaty cauliflower casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook meaty cauliflower casserole using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Meaty cauliflower casserole:
- Get ●●●●●●●● Cauliflower ●●●●●●●●●
- Make ready 1 medium head cauliflower
- Take 1/2 teaspoon ground cumin
- Get 1/2 teaspoon salt
- Make ready 2 tablespoons extra virgin olive oil
- Make ready ■■■■■■■■■■ Meat ■■■■■■■■■■
- Make ready 1 pound bulk sausage, I used Odoms Tennessee Pride brand
- Prepare 1-1/3 pound ground sirloin
- Prepare 1 cup ripe black olives
- Prepare 1/4 pound diced ham
- Make ready 1 medium onion chopped
- Get 15 ounces diced tomatoes
- Make ready 29 ounces tomato sauce
- Take 2 tablespoons tomato paste
- Get 1/2 teaspoon basil
- Make ready 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon salt
- Prepare 1 cup grated parmesan cheese
- Make ready 1 cup shredded cheddar cheese
- Take 16 ounces sour cream
- Take 1/3 cup grated parmesan cheese
- Make ready 1 teaspoon paprika
- Take 2 tablespoons chopped parsley
Nobody else who tried it was. Our loaded cauliflower casserole is bursting with flavor. This casserole takes cauliflower to a whole new level thanks to yummy ingredients like sour cream, lots of cheese, and crispy bacon. Loaded Cauliflower Casserole. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Meaty cauliflower casserole:
- Preheat oven 400° Fahrenheit
- Het the oil in a pan. Chop the cauliflower up. Add to pan and fry stirring occasionally.
- Season with salt and cumin.
- Cook till tender. Set aside
- Slice the olives, chop the onions.To the pan add olives and onions. Stir fry till tender. Then add sausage and ground sirloin. Brown them both add salt, garlic, paprika, and mix well.
- Mix the sauce, diced tomatoes, basil, and parsley. Simmer 3 minutes. Drain meat and add to the sauce. Add 1 cup parmesan cheese. Stir well simmer 4 minutes.
- In an oven safe pan add in layers 1/3 of the meat sauce. Add shredded cheddar cheese. Add cauliflower on top of cheese.
- Add sour cream
- Add meat sauce, 1/3 cup parmesan cheese, and ham on top.
- Bake 30-35 minutes. Let sit 5 minutes and serve. I hope you enjoy!
Chicken Cauliflower Casserole is an easy-to-make dish that is full of cheesy goodness while still being high in protein and low What's not to love about this easy-to-make Chicken Cauliflower Casserole? This flavorful cauliflower casserole is perfect for any family meal. The recipe is an excellent choice for a holiday meal or family dinner. Use bread crumbs for meatloaf, meatballs, and casserole toppings. Cheesy Cauliflower Casserole will become the favorite of veggie haters for sure.
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