Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, moist meatloaf. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Moist Meatloaf is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Moist Meatloaf is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have moist meatloaf using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Moist Meatloaf:
- Take 2 lb ground round
- Make ready 3 slices bread
- Make ready 1 egg
- Take 1/2 green bell pepper(chopped)
- Make ready 1/2 small onion(chopped)
- Prepare Kosher salt
- Prepare Course black pepper
- Take 1/2 cup prego sauce
- Make ready Water for bread
- Make ready Parsley
Instructions to make Moist Meatloaf:
- Mix all ingredients together, you can wet bread a little or, can leave dry, make sure u mix with hands.
- Now you want to make a big ball then, flatten and, shape once you've shape flip and, reshape i used a cast iron skillet.
- Preheat oven to 350 degrees then, put in oven cook for 30 minutes or until no longer pink.
So that is going to wrap this up with this special food moist meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
