Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, red lentil with ham soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Red Lentil with Ham Soup is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Red Lentil with Ham Soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook red lentil with ham soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil with Ham Soup:
- Prepare 1 1/2 l ham stock, home-made
- Get 1 ham stock cube
- Take 200 g red lentils
- Make ready 2 carrots, diced small
- Get 1 red onion, chopped small
- Take 1 onion, chopped small
- Get 2 cloves garlic, chopped small
- Get 100 g cooked gammon, diced
- Get Ground black pepper
Instructions to make Red Lentil with Ham Soup:
- Put all the ingredients except the pepper into a saucepan and bring to the boil, stirring to avoid sticking. Reduce heat and simmer for 25 minutes, stirring occasionally.
- Taste and season with pepper as wished. Do not add salt.
- Whizz in a blender to desired consistency or leave as is, as preferred.
- Serve piping hot with granary bread or crusty roll.
So that’s going to wrap it up for this special food red lentil with ham soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
