Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate chip banana bread. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Chip Banana Bread is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Chocolate Chip Banana Bread is something which I’ve loved my entire life.
Banana Chocolate Chip Bread Banana Chocolate Chip Bread. My BEST Chocolate Chip Banana Bread Recipe Uses A "Secret" Method Before you start yawning at yet ANOTHER Banana Bread recipe, please, please give me a chance to explain. I mean I get it, you're probably wondering why mine is the best Chocolate Chip Banana Bread?
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate chip banana bread using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Banana Bread:
- Get 180 gr all purpose flour
- Prepare 100 gr granulated sugar
- Take 1 tsp baking soda
- Prepare 1/4 tsp salt
- Prepare 3 bananas, mashed
- Prepare 1 large egg, lightly beaten
- Prepare 75 gr unsalted butter, melted
- Prepare 1 tsp vanilla extract
- Make ready 100 gr chocolate chip
Like we mentioned above, the secret to why our recipe for chocolate chip banana bread is so amazing: super ripe bananas! Seriously, the riper, the uglier, the better. When the bananas are super ripe, the flavor is outstanding and that's what makes this loaf come alive. Ingredients for Chocolate Chip Banana Bread Recipe.
Instructions to make Chocolate Chip Banana Bread:
- Preaheat oven to 350°F.
- Grease a loaf pan and dust lightly with flour (tap the excess flour).
- Mix well flour, sugar, baking soda and salt with whisker in a mixing bowl.
- Mix well mashed banana, egg, melted butter and vanila extract with whisker in another bowl.
- Pour banana mixture into flour. Stir until the batter smooth.
- Add in 3/4 of the chocolate chip. Stir it.
- Pour the batter into the pan.
- Sprinkle with the remaining chocolate chip.
- Bake for 50 minutes or until the toothpick comes out clean.
Be sure eggs, butter and bananas are at room temperature. If using frozen ripe bananas (we often freeze our overripe bananas for later use), thaw bananas overnight then let them come to room temperature. This is a classic banana bread - moist and full of chocolate chips! This recipe is one of my family's favorites that I make on a sometimes weekly basis. In a bowl, add the bananas and mash until smooth.
So that’s going to wrap it up for this special food chocolate chip banana bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
