Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, keto lasagna. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Keto Lasagna is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Keto Lasagna is something which I have loved my whole life. They’re fine and they look wonderful.
This Keto Lasagna Bake ditches the noodles, and it's so simple, you'll wonder why you didn't try it sooner. Sometimes simple is best, and that's exactly what this recipe is! I wouldn't call my family "dysfunctional" per se, but we fight over lasagna, and the battle tactics are limitless.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto lasagna using 22 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Keto Lasagna:
- Prepare Keto Noodles:
- Prepare 1-8 oz Cream Cheese
- Take 2 cups Mozzarella Cheese
- Take 1/2 cup Parmesan Cheese
- Get 3 Eggs
- Get to taste Salt and Pepper
- Prepare Meat Sauce:
- Make ready 1/2 lb Ground Sausage
- Get 1/2 lb Ground Turkey
- Make ready 1 Onion (cut in small pieces)
- Make ready 1 Tbls Olive Oil
- Make ready 2 Tbsp Garlic (minced)
- Make ready 1 can Tomato Paste
- Get 3/4 cup Marinara Sauce
- Take Ground Red Pepper Flakes (To taste)
- Make ready 1 tsp Oregano
- Make ready 2 Tbsp Fresh Basil
- Take Other ingredients:
- Take 1-10 oz Frozen Chopped Spinach
- Prepare 1-16 oz Ricotta Cheese
- Make ready 2 1/2 cups Mozzarella
- Get 1 cup Cheddar Cheese
There is no need to lay down layers of sliced zucchini or shredded cabbage, this lasagna recipe uses sliced deli chicken. This is the BEST Keto Lasagna Noodles Recipe I've ever tried! These noodles are the perfect replacement for lasagna noodles when doing the Ketogenic diet! This delicious meal is based on a popular recipe from our app, Eggplant Lasagne which I also share on my blog.
Instructions to make Keto Lasagna:
- Keto Noodles Steps:
- Mix cream cheese, mozzarella cheese, parmesan cheese, and salt and pepper to taste. Melt in microwave oven and add 3 eggs.
- Spread onto baking sheet with parchment paper. Bake at 350 degrees for 15 to 20 minutes or until golden brown.
- Cool noodles for a few minutes and cut with a pizza cutter into strips.
- Meat Sauce:
- Saute onions in olive oil in frying pan. Add garlic and cook for 5 minutes.
- Add 1 can tomato paste. Add ground turkey and sausage and cook until no longer pink.
- Add in marinara sauce, pepper flakes, basil and oregano. Simmer.
- Squeeze out water from spinach and add in Ricotta cheese.
- Layering lasagna:
- In a 9"x9" baking dish, spray with cooking spray. Add small amount of marinara sauce at bottom of baking dish. 1st layer: noodles, cheese and spinach mixture, and meat sauce. 2nd layer: 1 cup Mozzarella cheese, noodles, cheese and spinach layer, marinara sauce, meat sauce. 3rd layer: (depending on how much room in pan) another layer like 2nd layer. Top layer: Mozzarella cheese, cheddar cheese, and parmesan cheese.
- Bake at 350 degrees 30 minutes.
This post may contain affiliate links. Zucchini Lasagna is a delicious way to enjoy the lasagna flavor you love, without the noodles. Home » Keto Casseroles » Zucchini Lasagna. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. This keto lasagna is a low carb casserole with three layers: a rich meaty sauce with baby spinach, deli-style turkey slices, and melted mozzarella cheese.
So that is going to wrap this up for this exceptional food keto lasagna recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
