Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet and sour chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Sour Chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Sweet and Sour Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet and sour chicken using 31 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Chicken:
- Get For the chicken:
- Make ready 500 ml vegetable oil for frying the chicken
- Prepare 250 gr boneless chicken thigh meat, diced 3x3 cm
- Get 1/2 tsp salt
- Prepare 1/4 tsp white pepper powder
- Prepare For the batter:
- Get 4 Tbsp all purpose flour
- Prepare 60 ml ice water
- Take For the coating:
- Take 4 Tbsp all purpose flour
- Make ready 1 Tbsp rice flour
- Make ready 1 Tbsp cornstarch
- Prepare 1/4 tsp white pepper powder
- Get For the sauce: (mix together in a small bowl)
- Get 3 Tbsp tomato ketchup
- Make ready 1 tsp Worcestershire sauce
- Get 1 Tbsp oyster sauce
- Prepare 1 Tbsp honey
- Get 1/4 tsp white pepper powder
- Take Other ingredients:
- Prepare 2 Tbsp vegetable oil
- Get 3 cloves garlic, minced
- Prepare 1/4 onion, diced
- Make ready 1/2 red chili pepper, diagonally cut
- Get 1/2 cucumber, cut out the seeds, diagonally cut
- Make ready 150 gr pineapple, sliced
- Take 1/2 red bell pepper, sliced
- Make ready 1 tsp rice vinegar
- Take 50 ml water
- Prepare 1 tsp cornstarch mixed with 3 Tbsp water
- Get 1 stalk green onion, diagonally cut
Sweet and sour chicken is a popular Chinese recipe. You could use a mix of boneless dark and white meat, makes the chicken pieces moist and juicy. Skip the take out - this Sweet and Sour Chicken Recipe is so good that you'll put it on the permanent rotation. Chicken is coated in a sweet and sticky And it smelled so good.
Instructions to make Sweet and Sour Chicken:
- Season the chicken with salt and pepper. Set aside for 15 minutes.
- Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off.
- Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside.
- For the sauce: Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant.
- Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil.
- Add red bell pepper, cucumber, and pineapple. Mix well.
- Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste.
- Add green onion and mix well again.
- Toss in the chicken and do a few quick stirs.
- Serve immediately with warm steamed rice. Yum! 😋
So I decided to have lunch at work that day. I chose out an egg roll and some sweet and sour chicken, then went to my desk to. Sweet and Sour Chicken - in this popular dish bite size chicken pieces, fresh bell pepper and sweet pineapple are sautéed and tossed together with an incredibly flavorful Sweet and sour chicken has always been one of my favorite Chinese take-out dishes. It just as that irresistible, bright flavor plus a. You've tasted sweet and sour chicken at the takeaway, but you can make it far better at home and it's much healthier!
So that is going to wrap it up with this exceptional food sweet and sour chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
