Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked chicken 🐔 empanadas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Chicken Empanadas - a baked and not fried version of this popular Latin American street food, with a slightly spicy chicken filling that everyone will love. Add the oil to a sauté pan over medium heat. Are these baked chicken empanadas calling your name?
Baked Chicken 🐔 Empanadas is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Baked Chicken 🐔 Empanadas is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have baked chicken 🐔 empanadas using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken 🐔 Empanadas:
- Get 1 pack Goya discos (I used the annatto ones, partially thawed)
- Make ready 2 cups shredded chicken
- Prepare 1/2 half red onion, chopped
- Make ready 1/8 teaspoon black pepper
- Make ready 1 tablespoon garlic powder
- Prepare 1/2 tablespoon onion powder
- Prepare 1 cup mayonnaise
- Take 1 cup shredded cheddar cheese
- Make ready Olive oil cooking spray
- Get Ranch dressing
Fold up the dough (homemade or store-bought) and bake until beautifully puffed and. Warm, soft, and flaky, these baked chicken empanadas are super easy to make, kid friendly, and the perfect quick dinner idea that's it's not only delicious but fun as well!. This is a sponsored conversation written by me on behalf of Tyson Foods, Inc. The opinions and text are all mine.
Instructions to make Baked Chicken 🐔 Empanadas:
- In a bowl combine shredded chicken, red onion, black pepper, garlic powder, onion powder, mayonnaise and shredded cheddar cheese, set bowl to the side……..
- Place 1 Goya discos on a plate…..
- Use a rolling pin to spread out dough into a larger circle ⭕️……
- Place about 1 large tablespoon of chicken mixture into center of discos………
- Seal edges of discos with a fork……Continue until all discos and chicken mixture is gone…..
- Place each finished empanada on a large baking sheet that has been sprayed with olive oil cooking spray……….
- Bake empanadas in a preheated 400 degree oven for 20 minutes…..
- Let cool for several minutes, serve with ranch dressing and enjoy 😉!!
Mix flour, salt, baking powder, and baking soda together in a large bowl. Arrange empanadas on the prepared baking sheet. Fold dough over filling, pressing edges with a fork to seal. Arrange empanadas on prepared baking sheet. The empanadas can be frozen for up to two weeks (without brushing with egg wash).
So that is going to wrap it up with this special food baked chicken 🐔 empanadas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
