Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate cake frosting. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Cake Frosting is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chocolate Cake Frosting is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate cake frosting using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cake Frosting:
- Prepare melted butter
- Make ready unsweetened cocoa powder
- Prepare confectioners sugar
- Get vanilla extract
- Make ready milk
Steps to make Chocolate Cake Frosting:
- Mix cocoa and butter til blended and smooth.
- Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla.
- YUM! Sugar high!
So that is going to wrap it up for this exceptional food chocolate cake frosting recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
