Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, chat bites. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Chat bites is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chat bites is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chat bites using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chat bites:
- Take 1 chopped capsicum
- Get Half cup pudhina
- Make ready 1 handful boiled green peas
- Prepare Half cup coriander
- Make ready 1 green chilli
- Get 2 tbsp lemon juice
- Take Tamarind chutney
- Make ready Half grated beet root
- Make ready Farsan(homemade or market)
- Prepare Curd
- Take Chilli flakes
- Make ready Salt, sugar
- Take Nylon sev or alu bhujiya your choice
- Make ready 3 bread slice
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Instructions to make Chat bites:
- In a mixture add coriander pudhina salt green chill and lemon and make a paste.
- Take one slice of the bread and cut the edges. Sprinklr little water on top and roll it.
- Take the farsan and place it in the bread and make roll the bread slice.
- Take second slice of bread remove the corners..sprinkle little water..put the capsicum mixture inside and place the Farsan roll and roll this again.
- Now take the third slice. Cut the edges. Take the grated beetroot and squeeze the pink water over the entire bread. Take our previous big roll and roll it inside this slice. So now you have one big log of bread roll.
- In a pan, add little butter and just place the bread log and saute until brown from all sides.
- Remove it from the pan. And cut the log i to Pinwheels, they will look beautfiul with yellow green and pink colour.
- Place these in a plate.Whip some curd with sugar, salt and chilli flakes and pour on these, then sprinkle some sev, peromogrante seeds, corriander leaves, tamarind chutney and serve.
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So that is going to wrap this up with this special food chat bites recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
