Roasted Chicken batch 8
Roasted Chicken batch 8

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, roasted chicken batch 8. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted Chicken batch 8 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Roasted Chicken batch 8 is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have roasted chicken batch 8 using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Roasted Chicken batch 8:
  1. Get 2 tablespoons capers and 1 teaspoon of its brine
  2. Make ready 1/4 cup pickle juice
  3. Prepare 1 large kosher pickle
  4. Make ready 2 pounds chicken thighs bone in and skin on
  5. Make ready 2 cup water
  6. Make ready 2 teaspoon ground paprika
  7. Make ready 2 teaspoon ground black pepper
  8. Get 2 teaspoon kosher salt
  9. Take 2 teaspoon granulated garlic powder
  10. Take 2 teaspoon onion powder
  11. Prepare 1 teaspoon thyme
Steps to make Roasted Chicken batch 8:
  1. Heat an oven safe skillet with the chicken thighs in it. Add the spices and capers to it. Add the brine and pickle juice.
  2. Dice the pickle
  3. Add the diced pickle to the top of the chicken
  4. Put into the oven 1 hour and 15 minutes.
  5. Baste the chicken on the stovetop and add two cup of water and deglaze the skillet and loosen the thighs if they don't come off the skillet bottom easily.
  6. Simmer 10 minutes then let rest 10 minutes. Then serve I hope you enjoy!!

So that’s going to wrap this up for this exceptional food roasted chicken batch 8 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!