Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fish and egg biscuits (american biscuits). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fish and Egg Biscuits (American biscuits) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fish and Egg Biscuits (American biscuits) is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish and Egg Biscuits (American biscuits):
- Prepare 2 large eggs
- Make ready 2 biscuits
- Take 2 filets of fish
- Get 2 teaspoon yellow prepared mustard
Steps to make Fish and Egg Biscuits (American biscuits):
- Heat the leftover filets see my recipe for Swai
- Heat the biscuits see my recipe for biscuits
- Scramble the eggs till done
- Assemble the biscuits with fish eggs and mustard
- Serve I hope you enjoy!
So that’s going to wrap it up with this special food fish and egg biscuits (american biscuits) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
