Slow cooked BBQ pork with Vietnamese wheat noodles
Slow cooked BBQ pork with Vietnamese wheat noodles

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooked bbq pork with vietnamese wheat noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow cooked BBQ pork with Vietnamese wheat noodles is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Slow cooked BBQ pork with Vietnamese wheat noodles is something that I’ve loved my whole life. They are fine and they look wonderful.

Great recipe for Slow cooked BBQ pork with Vietnamese wheat noodles. The smokiness of the American style smoked pork goes perfectly with the Asian style sauce. Transfer the pork mixture to the bowl of a slow cooker.

To begin with this recipe, we have to prepare a few ingredients. You can cook slow cooked bbq pork with vietnamese wheat noodles using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. Take For the sauce
  2. Take 1/4 cup soy sauce
  3. Take 1/4 cup stock (chicken, vegetable or beef)
  4. Make ready 1 tbsp honey
  5. Get 1/2 tsp rice wine vinegar
  6. Take 1/2 tsp sesame oil
  7. Take 1/2 tbsp minced ginger
  8. Make ready 1/2 tbsp minced garlic or garlic puree
  9. Take 1/4 tsp cayenne pepper (heaped)
  10. Take 1/8 tsp Chinese 5 spice
  11. Take 1/2 tbsp ground arrow root for gloss and to thicken
  12. Get Noodles
  13. Get Vietnamese wheat Noodles
  14. Make ready Meat
  15. Get Chopped smoked gammon
  16. Prepare Others
  17. Take Dried chillis
  18. Make ready Spring onions
  19. Take Sweet peppers
  20. Make ready Fresh red chillis
  21. Get Coriander

The crispy bread, tender pork, crunchy vegetables, and slightly spicy tangy creamy sauce are what make it delicious and satisfying. Slow Cooked Pork, Pineapple and Sour Cream Tacos Heat oil in a large heavy based saucepan, brown pork on all sides and remove. For all of you lovers of BBQ I've got a recipe for you! Perfect for a family dinner that you know your kids will devour and equally as perfect for taking along to a pot luck, this Slow Cooker BBQ Pulled Pork is quick and easy and comes out perfectly every time.

Instructions to make Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. Heat a wok and get a couple of tablespoons of oil in there. Heat the oil nice and hot. Fry the Chillis iff until they have darkened and flavoured the oil and then dispose of the chillis.
  2. Put in the meat and warm it through (or cook if raw). Then in with the veg for a minute, then the noodles and give it all a good mix.
  3. Pour in the sauce and cook until the consistency is right.
  4. Serve and garnish with the chopped red chillis and coriander.

Stir celery, onion, barbeque sauce, ketchup, water, garlic powder, chili powder, salt, and pepper together in a slow cooker. Add sauce ingredients to slow cooker, rub down pork butt and add to slow cooker. You'll want to remove as much of the fat cap as you can. You see, with BBQ pulled pork cooked on a smoker, the fat drips down into the coals, never to be seen again. Vietnamese Noodle Salad with Pork - A fresh and easy recipe for a traditional Vietnamese salad featuring rice noodles, crunchy vegetables, herbs, and quick-seared pork with big, bold flavor.

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