Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, mike's hot giardiniera. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mike's Hot Giardiniera is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Mike's Hot Giardiniera is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's hot giardiniera using 37 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Hot Giardiniera:
- Make ready ● For The Vegetables [all peepers & onions to be jullianned]
- Prepare 2 EX LG Firm Cucumbers [peeled]
- Prepare 3 English Cucumbers [unpeeled]
- Make ready 1 EX LG Viadalia Onion
- Prepare 1/2 Cup Red Onions
- Make ready 1/2 Cup Green Onions
- Make ready 8 Cloves Garlic [smashed & minced]
- Make ready 1/2 Cup Chopped Celery Stalks
- Take 1 Cup Baby Carrots [optional]
- Prepare 1 Green Bell Pepper [deseeded]
- Make ready 4 LG Red Sweet Baby Bell Peppers [deseeded]
- Take 4 LG Orange Sweet Baby Bell Peppers [deseeded]
- Take 4 LG Yellow Sweet Baby Bell Peppers [deseeded]
- Make ready 3 EX LG Jalapeno Peppers [deseeded]
- Prepare 1/2 Cup Cauliflower Florets
- Prepare ● For The Mason Jar Seasoning [to taste - good dashes of each]
- Take Whole Peppercorns
- Get Crushed Leaves Bay
- Prepare Habenero Pepper Flakes
- Prepare Red Pepper Flakes
- Prepare Oregano
- Make ready Italian Seasoning
- Make ready Granulated Onion Powder
- Get Fine Minced Fresh Garlic
- Prepare ● For The Boiled Brine
- Make ready 2.5 Cups White Vinager
- Make ready 8 Cups Filtered Water
- Prepare 1/2 Cup Granulated Sugar
- Make ready 1 tbsp Granulated Garlic Powder
- Get 1 tbsp Granulated Onion Powder
- Make ready 4 tbsp Course Sea Salt [more if desired]
- Get ● For The Options
- Make ready Green Olives
- Get Thin Sliced Cabbage
- Prepare ● For The Equipment
- Make ready 12 Sterilized Half Pint Mason Or Kerr Jars
- Prepare 1 Squeeze Bottle White Vinager [to serve on the side]
Instructions to make Mike's Hot Giardiniera:
- Chop all vegetables.
- Add your seasonings to the base of your Mason jars to taste.
- Add your vegetables into your jars.
- Create and boil your brine.
- Fill your jars just shy of the tops with your hot brine. Cap tightly and shake vigorously.
- Turn your hot jars upside down. Leave them until they cool down. This will help the lids seal.Shake them up occasionally.
- .Refrigerate for 2 days or longer. It only gets better with time. Again, shaking jars or flipping them over occasionally. Serve with a side of additional vinager. Enjoy!
So that is going to wrap it up for this exceptional food mike's hot giardiniera recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!