Potato boat chat
Potato boat chat

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, potato boat chat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Potato boat chat is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Potato boat chat is something that I’ve loved my entire life.

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To get started with this recipe, we must prepare a few components. You can cook potato boat chat using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato boat chat:
  1. Make ready 6-8 boiled potatoes
  2. Make ready As per taste Salt
  3. Take as per taste Chat masala
  4. Prepare as required Garam masala
  5. Prepare as required Green Chutney
  6. Take as required Sweet Chutney
  7. Prepare 1 bowl Sweet curd
  8. Prepare as required Namkeen sev
  9. Get Handful Chopped coriander
  10. Get few Beet slices

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Instructions to make Potato boat chat:
  1. Take boiled potatoes and remove the skin. Then keep in the fridge for 15 minutes.
  2. Now scoop the middle part from potato and make like a boat. Now the potato boat is ready.
  3. Now take a bowl and add removed potato then mash it. then add salt, chat masala,garam masala and chopped coriander to it.
  4. Now take potato boat and put prepared potato stuffing, green Chutney, sweet Chutney, sweet curd.
  5. Then sprinkle chat masala and namkin sev.
  6. Now cut beet slice in small triangles and attach with a toothpick.
  7. Now attach toothpick on potato boat and enjoy these boat chat.

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So that’s going to wrap this up for this exceptional food potato boat chat recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!