Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys pumpkin spiced coffee creamer, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vickys pumpkin spiced coffee creamer, gf df ef sf nf using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF:
- Get 240 ml milk of choice ie rice, almond, coconut
- Make ready 110 grams pumpkin puree
- Take 1 tbsp vanilla extract
- Get 1/2 tsp pumpkin pie spice, recipe in my profile
- Make ready 1/2 tsp cinnamon
- Make ready 2 tbsp sugar or to taste
Steps to make Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF:
- Heat the milk, pumpkin and sugar in a small pan until the sugar dissolves
- Take off the heat and stir in the vanilla and spices
- Strain through a fine mesh strainer or muslin cloth, let cool then chill in the fridge for half an hour then strain again and return to the fridge
- Use in place of the milk or creamer you would normally use in your coffee
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