Mac and Cheese on Pumpernickel
Mac and Cheese on Pumpernickel

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mac and cheese on pumpernickel. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mac and Cheese on Pumpernickel is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mac and Cheese on Pumpernickel is something that I have loved my whole life. They’re nice and they look wonderful.

Creamy And Bold Havarti Cheese For A Deliciously Different Taste. Traditional pumpernickel bread is made with coarsely ground rye flour (and perhaps some wheat flour) and is fermented with sourdough starter. As with rye bread, pumpernickel loads you up with lignans, the naturally occurring plant compounds that may help reduce the risk of prostate and breast cancers..

To get started with this recipe, we have to first prepare a few components. You can cook mac and cheese on pumpernickel using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mac and Cheese on Pumpernickel:
  1. Get 1 slice long pumpernickel bread
  2. Get 1-1/2 tablespoons mayonnaise
  3. Make ready 1/2 cup cold macaroni and cheese see my recipe
  4. Take 6 slices dill pickle chips
  5. Get 2 slices thin honey ham luncheon meat

Brown meat (take sausage out of casing) with garlic,. mixture onto party bread slices and broil until light . temperature and place under broiler. Sautéed onions and brown mustard are stirred into the cheese sauce, and deep brown pumpernickel croutons stud the top. Why I picked this recipe: Like grilled cheese, mac and cheese is not something to overlook in a cheese-focused book. The use of potent Limburger made this recipe even more of a can't miss.

Steps to make Mac and Cheese on Pumpernickel:
  1. Cut the slice of bread in half if short slices use two slices. Add mayonnaise to both sides
  2. Stack the cold macaroni and cheese to one slice.
  3. Add pickle chips.
  4. Lastly the ham.
  5. Serve I hope you enjoy!!!

To make the perfect bowl of homemade mac and cheese, you may need a blend of great cheeses, including sharp cheddar. Here are the best melting cheeses for your noodles, with our best recipes for. The best way to ruin your mac is to dump a bunch of pre-shredded cheese in. Packeged shredded cheese have add preservatives to keep them from sticking together and to keep them fresher. Cook macaroni according to the package directions.

So that’s going to wrap it up with this exceptional food mac and cheese on pumpernickel recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!