Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, grandma's meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Grandma's meatloaf is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Grandma's meatloaf is something that I have loved my entire life. They’re nice and they look wonderful.
Grandma's meatloaf recipe is an old-fashioned favorite, made with ground beef, chili sauce or ketchup, and oats. It's a great choice for an everyday meal. Keywords: meatloaf, comfort food, grandma's meatloaf.
To begin with this recipe, we have to prepare a few components. You can cook grandma's meatloaf using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grandma's meatloaf:
- Take Loaf
- Get 1/3 lb sage sausage
- Take 1 1/2 lb ground beef
- Prepare 1/4 cup milk
- Take 1/3 cup ketchup
- Take 1/3 cup chopped onion
- Take 2 eggs (beaten)
- Take 1/3 cup green pepper (chopped)
- Prepare 1/2 cup oatmeal
- Get 1/2 tbsp dried parsley
- Make ready Topping
- Get 1/2 cup ketchup
- Prepare 1 tbsp brown sugar
- Make ready 1 tsp worcestershire sauce
Naubos ko sya halos in one seating. Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential.
Steps to make Grandma's meatloaf:
- Mix loaf ingredients well and put mixture in a glass loaf pan
- Bake at 350° for approximately 1 hour
- Mix topping ingredients in a small bowl and set aside
- Take the loaf out and spread the topping over it
- Bake for and additional 10-15 minutes
Disclosure: This post may contain affiliate links. Scoop Meatloaf onto a baking sheet covered with tin foil using an ice cream scoop, or fill a bread tin with the mixture. Subscribe for more vegan recipes and then some. Meatloaf is one of those nostalgic meals that takes us back to our childhoods. No doubt your mom or grandma had a recipe all her own—and these recipes might have had some interesting and tasty.
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