Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, tuscan chicken mac-n-cheese. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Mac'n'Cheese is everyones dreamy comfort meal. This dish has a few extra bits to liven it up, it's super cheesy, creamy and packed with flavour. Tuscan Chicken Mac 'n' Cheese is a winner in our books!
Tuscan Chicken Mac-n-Cheese is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Tuscan Chicken Mac-n-Cheese is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have tuscan chicken mac-n-cheese using 22 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Tuscan Chicken Mac-n-Cheese:
- Prepare 8-10 boneless chicken thighs
- Get 2 tsp salt
- Prepare 2 tsp pepper
- Get 3 tsp paprika
- Prepare 3 tsp chili powder
- Get 3 tsp cayenne pepper
- Prepare I honestly do not measure the spices and just know..
- Take 2 tbs olive oil
- Prepare 3 tbs butter
- Get 1 large red onion diced
- Get 3 garlic cloves minced
- Get 1.5 cups white wine (any)
- Prepare 9-12 oz jar sun dried tomatoes in oil
- Get 4 tbs flour
- Take 2 cups chicken broth
- Make ready 3 cups non fat milk (refular milk is ok)
- Take 3 tbs italian herbs
- Get 4 cups macaroni cooked
- Prepare 3 cups spinach
- Take 1 cup Parmsean cheese
- Take 1 cup mozz cheese
- Make ready 1 cup sharp cheddar cheese
This dish has a few extra bits to liven it up, it's super cheesy, creamy and packed with flavour. Tuscan Chicken Mac 'n' Cheese is a winner in our books! For example, this Tuscan chicken macaroni and cheese has chicken, sun-dried tomatoes, and spinach, along with all the rich, creamy cheesiness of a From that point, the dish starts to turn into a classic, American-style mac and cheese. The combination of the seared, seasoned chicken breast with the chew of the noodles in that creamy, cheesy sauce is just about perfect, and the Tuscan flavor combo of spinach and sun-dried.
Instructions to make Tuscan Chicken Mac-n-Cheese:
- Season the heck out of the chicken thighs with salt, pepper, paprika, chili powder and cayenne powder. Let it sit for a couple of minutes.
- Heat the olive oil in a cast iron skillet (any skillet will be ok), then add/cook the chicken.
- When chicken is done, remove from pan and set aside on a plate.
- Add butter to the pan and melt.
- Add onion and garlic, stir for about 2 minutes until transparency.
- Add the wine and simmer for about 3 minutes.
- Stir in the entire jar of sun dried tomatoes with oil.
- Simmer for about a minute, then add flour and stir for another minute.
- Stir in the chicken broth, milk and Italian herbs and simmer again for, yup, another minute.
- Stir in cooked macaroni and simmer until the sauce thickens. About 5 minutes.
- Once sauce thickens, add spinach and stir until the spinach wilts.
- Mix in the cheese and been very well.
- Add the chicken and top with some more Parmsean cheese.
- Enjoy!
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