Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green chili mac &cheese. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Great idea to add the green chilies to Mac and cheese. I used the Sandi chili from a local farm. Creamy macaroni and cheese with the kick of mild, roasted green chilis.
Green Chili Mac &Cheese is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Green Chili Mac &Cheese is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have green chili mac &cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Chili Mac &Cheese:
- Get 1 Tabs oil
- Take 1/4 cup diced red bell pepper
- Prepare 1/2 cup sweet kernel corn
- Get 2 ounces diced red onion
- Get 6 tsps finely chopped garlic
- Get 2 cups cooked macaroni
- Prepare 6 green chilies, roasted, seeded, peeled and pureed
- Make ready (Above…I used 1 small can hot and 1 big can mild)
- Make ready 2/3 cups grated hot pepper jack cheese
- Make ready 8 tablespoons heavy cream
- Get 1/8 teaspoon each salt and pepper to taste
They only thing I do differently is when I melt the butter I. Green chiles kick up this Mac & Cheese. You could add some grilled chicken. In a medium saucepan, heat the cream and add the chiles, tomatillo, and garlic.
Steps to make Green Chili Mac &Cheese:
- In a large sauce pan, heat the oil over med-high heat. Add the red bell pepper, corn, onion, and garlic; saute until vegetables are softened, about 5 minutes. (This is what I did differently…I used more red pepper and pureed it with the canned chilies.)
- Add cooked macaroni, green chilies puree, and cheese; stir until well blended. Fold in heavy cream, season with salt and pepper and serve immediately.
- Ready in 25 minutes
- Serves 6 or more if used as a side, otherwise around 4 as main dish.
Chili mac is a dish prepared using chili and macaroni as primary ingredients, which is often topped or intermingled with cheese. Some versions are made using prepared or homemade macaroni and cheese. Green chilies are perfect as they add heat, but no so much that your mouth is burning. This Green Chile Mac and Cheese is a win win dinner in our house. If I allowed it, my husband would live off of macaroni and cheese and if I had my way, everything would have spicy.
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