Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet soy sauce chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Sweet Soy Sauce Chicken is only one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sweet Soy Sauce Chicken is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet soy sauce chicken using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Soy Sauce Chicken:
- Take Half a chicken
- Make ready Juice of 1 small lime
- Take 2 tsp ground coriander (ketumbar)
- Make ready 2 tsp ground pepper
- Get 5 candlenut (kemiri)
- Take 5 garlic
- Get 6 shallot
- Prepare Half thumb sized ginger
- Make ready 1/4 large onion
- Take 1/2 large tomato
- Prepare 2 bay leaf (daun salam)
- Make ready 2 cayenne pepper (cabai rawit)
- Take Few sprigs of cilantro (daun ketumbar)
- Take 2 lemongrass
- Make ready 200 ml soy sauce (12-15 tbsp)
- Prepare 500 ml vegetable/frying oil
- Make ready 100 ml water
Turn the Instant Pot on the Sauté setting and add the sesame oil. Add several of the chicken thighs, skin-side-down. Then remove the chicken thighs and repeat with the remaining thighs until all have been browned on the skin side. These sweet soy marinated grilled chicken thighs are the perfect summer grilling recipe.
Instructions to make Sweet Soy Sauce Chicken:
- Marinade half a chicken with lime juice, 1 tsp of ground coriander, and 1 tsp of ground pepper for 30 minutes
- Prepare your seasoning paste by blending candlenuts, garlic cloves, shallots, and ginger together with a help of 2 tbsp of vegetable oil
- Cut the onion, tomato, chilli, and cilantro. Crush the lemon grass and tie them into knots
- Heat the frying oil in a pan and cook the chicken on medium heat until the outer part of each cut is cooked. Don’t let the chicken dry out while frying because we’re going to cook it again with the sauce later
- Reduce the remaining oil by half and use to cook the seasoning paste on medium heat. Keep stirring while cooking until the paste turns golden. Add the onion and cook again for another minute. Add the bay leaves and the lemon grass
- Pour the soy sauce onto the pan by circling it onto the outmost part of the pan. Add the ground coriander, salt, and pepper and stir the sauce
- Now it’s time to cook the chicken again. Coat the chicken with the sauce
- Close the lid, reduce the heat, and cook the chicken for 30 minutes on low heat, ocassionally flip the chicken.
- Add the water, chilli, and tomato. Don’t forget to taste, you might need to add more salt. Sprinkle the cilantro and cook again for 5-10 minutes until the chicken is perfectly browned
- Enjoy the chicken!
Packed full of flavor and marinated in brown sugar, soy sauce, coconut milk and tons of flavorful spices. They are grilled to perfection and will please even the pickiest of eaters. Heat soy sauce, vinegar, mirin, brown sugar, garlic, ginger, crushed red pepper, and sesame oil in a small saucepan over medium heat, whisking until sugar is dissolved. Sweet Soy Sauce And Chicken Recipes. Ayam goreng mentega (fried chicken in buttery sweet soy sauce), served on a serving plate.
So that’s going to wrap this up with this exceptional food sweet soy sauce chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
