Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, blackened tilapia. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Blackened Tilapia is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Blackened Tilapia is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have blackened tilapia using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Tilapia:
- Get 2 lb tilapia fillets
- Make ready 1/2 cup Tony Creole's blackening seasoning
- Take 2 tbsp extra virgin olive oil
Instructions to make Blackened Tilapia:
- Cover both sides of tilapia with blackening seasoning.
- Heat skillet with oil on medium heat
- Place fillets in skillet and heat for five to seven minutes on each side until crispy.
So that’s going to wrap it up for this exceptional food blackened tilapia recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
