Chocolate Rum Balls
Chocolate Rum Balls

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate rum balls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Moist And Fudgy Chocolate Rum Balls Bursting With Rum Flavor. Experience A Tast Of The Caribbean In Every Bite. Blend in corn syrup and rum.

Chocolate Rum Balls is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Chocolate Rum Balls is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate rum balls using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Rum Balls:
  1. Make ready 1¼ Cups Vanilla wafers
  2. Get ½ Cup sugar Powdered
  3. Make ready 2 Tablespoons Cocoa Powder
  4. Prepare 2 Tablespoons Honey
  5. Take ¼ Cup Rum

Making rum balls in my house is SO EASY. First, I ask Mr Magpie to make them. But honestly, here are the super quick and easy steps to making rum balls. Add the corn syrup, rum and salt.

Steps to make Chocolate Rum Balls:
  1. Grind the vanilla wafers in a mixie or food processor until it is finely ground
  2. To the ground wafers, add the sugar and cocoa powder. Stir until just combined
  3. To the mixture, add the honey and rum. Mix until the mixture is combined well and resembles dough
  4. Chill the dough in the fridge for about 2 hours
  5. Take the batter out of the fridge and shapen into small balls (about 1 inch)
  6. The rum balls can have any number of toppings - sprinkles, powdered sugar, cocoa powder
  7. Store in an airtight container in the fridge. The rum balls taste better with time and taste the best after a week

Add the corn syrup, rum and salt. Stir with a whisk until the sugar dissolves and the rum is incorporated and the mixture is smooth. NO BAKING required and NO need to melt any CHOCOLATE! These little rich and decadent Chocolate Rum Balls are our very own quintessential Christmas treat in Australia, where chocolate and coconut meet condensed milk and crushed wafers or cookies! Jump to Recipe Jump to Video Print Recipe.

So that is going to wrap it up with this special food chocolate rum balls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!