Crispy Addictive Potato Chips/Crisps Like Store Bought
Crispy Addictive Potato Chips/Crisps Like Store Bought

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy addictive potato chips/crisps like store bought. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy Addictive Potato Chips/Crisps Like Store Bought is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Crispy Addictive Potato Chips/Crisps Like Store Bought is something that I’ve loved my whole life. They are fine and they look wonderful.

For the best results, use a mandoline to slice the potatoes paper thin. They're a perfect side for burgers and sandwiches—and they're delicious for munching while watching the big game with a cold beer. A delicious and economical alternative to store-bought chips.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy addictive potato chips/crisps like store bought using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Addictive Potato Chips/Crisps Like Store Bought:
  1. Make ready 1 potato
  2. Prepare As much salt as you like
  3. Take Vegetable oil for frying
  4. Take Black pepper, paprika, sweet Chili powder (optional preference)

These homemade crispy baked potato chips are a deliciously easy and nutritious snack option! And, SO much cleaner than store-bought varieties. No deep-frying, no sneaky preservatives, and no inflammatory vegetable oils. With homemade baked potato chips, YOU get to choose your cooking.

Steps to make Crispy Addictive Potato Chips/Crisps Like Store Bought:
  1. Slice the potato into fine pieces, as thin as possible
  2. Put sliced potato pieces in a bowl of cold water for 15 min (remove the starch)
  3. Put the sliced potato pieces in a bowl of boiling water for about 2 to 3 minutes (so they don't clump together when you fry them)
  4. When the vegetable oil is hot to a boiling point, drop the potato slices into the oil and fry till they turn a little golden and feel crispy (depending on your stove, around 5 to 8 min)
  5. After scooping them out to drain excess oil, season with salt. Viola!

While it takes a little longer to make, I promise it's worth every minute.. Crispy Baked Potato Chips are a healthier alternative to store-bought potato chips. They are super simple to make, and highly addictive! Since I am going to Mexico on Friday, I am trying to clean out my fridge and use up everything possible. Read random meals for the next couple of days, which I am totally okay with because that means I will be eating Crispy Baked Potato Chips every single night.

So that is going to wrap it up with this special food crispy addictive potato chips/crisps like store bought recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!