Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fishhead_biryani. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
About this video.( rajhistani fish head baryani boht mazedar banti hy zrore try kren. kam kharch per aala qulity recipe banany wala pakistan ka pehla. Fish Biryani recipe with step by step instructions.
FishHead_Biryani is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. FishHead_Biryani is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fishhead_biryani using 18 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make FishHead_Biryani:
- Make ready 2 big size fish head (Ruhi fish)
- Take 2 Boiled & fried Potato
- Prepare 1 cup Basmati rice
- Get 1 Chopped onion
- Prepare 1 Chopped tomato
- Take 1 tspn ginger garlic paste
- Get 1 tspn red chilli powder
- Take 1 tspn green chilli paste
- Prepare 2 tspn turmeric powder
- Take 1 tspn cumin powder
- Prepare 1 tspn coriander powder
- Get 1 tspn garam masala
- Take 2 Dry red chilli
- Make ready 1 Star anise
- Take 2 Green cardamom
- Take 1" " Cinnamon stick
- Make ready 2 Bay leaves
- Prepare as needed Ghee
Fish Biryani is ideal for brunches, kitty parties, festivals and celebrations. It is a complete meal in itself and goes well with any raita or salad of your choice. Shan Fish Biryani Mix has a perfect blend of rich and aromatic spices to help you Mix lemon juice Shan Fish Biryani Mix and garlic. Apply the mixture to the fish and set it.
Steps to make FishHead_Biryani:
- Marinate the fish head with salt, red chilli & turmeric powder.
- Heat oil & fry it well.After that take out from oil.
- Fry the boiled potato in the same oil & keep aside.
- Now add whole spices in the oil & fry it for few minutes.
- Add chopped onion, tomato, ginger garlic paste.Saute it for a while & make a soft mixture of if.
- Add all spices & 1/2 cup of hot water.
- Add fried potato & fish head.Mix it well with spices.
- Add cooked rice & mix with the mixture.Cover it & let it cook for few minutes.
- After that adjust salt & add ghee.
- Its ready now.Switch off the flame & serve it hot with salad.
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