Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken pie is proper comfort food for a family dinner. Warm up winter evenings with a hearty, gluten-free chicken and leek pie. This wheat-free dinner is perfect for feeding those with special.
Chicken pie is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken pie is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken pie using 20 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken pie:
- Get For the pie filling
- Get 1/4 kilo chicken breast (pieced)
- Make ready 2 large carrots (diced)
- Make ready 1 large onions (sliced)
- Prepare 2 fresh yellow bonnet pepper (thinly diced
- Make ready 1 tablespoon white powdered pepper
- Take 8 large irish potatoes (diced)
- Take Seasoning
- Prepare Salt
- Make ready Little pastry flour (for thickening)
- Make ready 1 tablespoon curry powder
- Prepare 1 tablespoon thyme
- Get 1 cooking spoon olive oil
- Prepare For the dough
- Prepare 6 cups pastry flour
- Make ready 3 egg yorks
- Make ready 2 teaspoon white vinegar
- Get 1/4 kg Salted butter
- Get Ice cold water
- Take Pinch salt
Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions. Nowadays, you can add almost anything to your chicken pie, for example mushrooms. "This amazing homemade chicken pie is the perfect sharing dish. Beautiful crumbly pastry, tender pieces of chicken and sweet leeks cooked in a creamy cider sauce.
Instructions to make Chicken pie:
- For the pie filling:-put the oil in a pot and add the sliced onions, thyme and fry for 10 seconds
- Then add the thinly sliced chicken breast and diced potato with carrot
- Then add curry seasoning,salt, white pepper, yellow pepper and water to cook
- When it has cooked for 20-25minutes, mix the little four in water and pour in the pot to thicken it. Then allow to boil for 4minutes. Set the pot down and allow the filling to be completely cooled
- For the dough:- pour the cold flour in a bowl with pinch of salt and add the diced butter then mix with a shortening mixer
- Mix the egg and vinegar together and pour in the flour. Then mix with a fork
- Then gently pour in the ice cold water to form a firm dough and mold gently. Do not over work the dough
- Wrap in a cling film and place in the fridge for 30minutes
- Then remove and roll out dough with a rolling pin. Fold back and place in fridge for 10minutes
- Then roll out again and cut with a pie cutter and add the completely cold filling
- Then place on a baking pan lined with parchment paper and egg wash then place in a pre heated oven at 180degrees until slightly brown
This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts. Swap out chicken for turkey or try a different frozen veggie combo. This chicken pie come from one of his episodes and I tried it out for a gathering with my friends. Overall it was an absolutely delicious chicken pie that was flavourful, creamy and thick. This chicken pot pie recipe is loaded with flavor.
So that is going to wrap it up for this exceptional food chicken pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
