Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, original rum plum cake recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Christmas and new year aren't celebrated without plum cake. original plum cakes are made by soaking nuts, plums and dry fruits in alcohol either Rum/wine. The ingredient list now reflects the servings specified. Update: I did make a cake with asian pears but I used a new recipe for a walnut pie crust (interesting recipe).
Original Rum Plum Cake Recipe is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Original Rum Plum Cake Recipe is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook original rum plum cake recipe using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Original Rum Plum Cake Recipe:
- Prepare 1 cup Maida
- Take 1/2 cup Butter
- Take 1/2 cup Castor Sugar
- Prepare 1/4 cup Rum
- Prepare 2 Eggs
- Get 1/4 teaspoon Soda
- Get 2 tablespoon Ordinary Sugar
- Make ready 2 tablespoon + 3/4 cup Water (explained in steps)
- Take 1 teaspoon Elaichi / cardamom powder
- Make ready 1/2 teaspoon Dalchini / cinnamon powder
- Get 1 pinch Javitri powder
- Prepare 2 Plums chopped
- Prepare 1/2 cup Walnuts chopped
- Take As needed Raisins
This Kerala plum cake recipe requires you to caramelise sugar into a thick sugar syrup. Don't be like me and worry about it, it's really not that hard, you I adjusted the amount of sugar from my original recipe since I found the cake too sweet but if you tried my original recipe and liked it in the past, the. Similar Recipe Chocolate Plum Cake Eggless Fruit Cake Microwave Fruit Cake. Hi, Visited this blog in search of Christmas plum cake.
Instructions to make Original Rum Plum Cake Recipe:
- Beat eggs, add castor sugar beat again well in clockwise direction
- Add jayful powder, javitri powder, elaichi powder, dalchini powder to it, beat well, add the sieved maida-soda mixture too.
- On the other side make a caramel mixture, take two tablespoon ordinary sugar plus two tablespoon water, heat well on the gas, when the sugar caramelizes, immediately put water in it, at this time give one boil and off the gas, keep aside this caramel mixture
- On third side for rum plum fluid take rum, put plums chopped in it, cover with lid and keep aside for at least one week, after one week the colour will be changed and the wine plum fluid will be ready for the use of plum cake, while using the fluid sieve it and then use it
- Add caramel mixture to the above beated batter,beat well
- Now add rum plum fluid also in the cake batter, again beat well
- Lastly add walnuts and raisins raped in dry maida mixture, put this also in the batter, at the same time don't use beater use your hands otherwise the dry fruits will be churned
- Take a baking cake mould, Grease it with butter, sprinkle maida, pour the mixture in it Keep in preheated oven at 180 degree for 45-50 minutes approximately.
- Using toothpick,check out, if it comes out clean,it means the cake is ready.
- When the cake comes to normal temperature,drizzle some powder sugar on top and decorate well.
- Serve Little Warm.
- My Tip:- Tip is make like this only by keeping plums covered for 1 week, if really want to eat original Christmas Plum Cake
Last few years I have been using another recipe from joyofbaking. Must say this is an excellent recipe. The cake came out very well…flavourful with deep. Beat the butter and sugar together Heat the cream in a saucepan set over a medium heat, then whisk it into the caramel to form a smooth sauce. Stir in the vanilla and add the rum, to taste.
So that’s going to wrap this up with this special food original rum plum cake recipe recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!