Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy baked mac and cheese. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe.
Easy Baked Mac and Cheese is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Easy Baked Mac and Cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook easy baked mac and cheese using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Baked Mac and Cheese:
- Take 1 (16 oz) box of elbow macaroni
- Get 6 cups shredded cheese
- Take 2 cups milk (2%)
- Prepare 6 tbsp butter
- Prepare 1 tbsp salt
- Make ready 1 tbsp pepper
Uncover, sprinkle with breadcrumbs and a few pats of butter if. This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Transfer the macaroni and cheese to the prepared baking dish and top with the buttered breadcrumbs.
Steps to make Easy Baked Mac and Cheese:
- Prepare macaroni as directed on the box. Drain. Add butter, salt and pepper to noodles and mix well.
- In a 2 1/2 or 3 quart casserole dish put a layer of noodles in the bottom. Spread 2 cups of cheese on top of noodles. Add another layer of noodles repeating the process 3 times.
- Pour in milk just until you can see it. Do not cover top layer of cheese with milk. I prefer 2% milk, whole milk tends to be too greasy.
- Cover and bake for 1 hour at 375. Remove lid and continue baking for 15 minutes. Remove from oven and let sit for at least 15 minutes. Enjoy!
Baked mac and cheese is one of our favorite comfort foods ever! Cheese: Sharp cheddar gives this baked mac and cheese tons of flavor. The addition of gruyere to the cheese sauce in this recipe is next level but of course whatever you have on and will work just do not use pre-shredded cheese. Baked mac and cheese has a bad reputation for being gummy, soggy, and downright inedible. This is a recipe to fix all of that.
So that’s going to wrap this up with this special food easy baked mac and cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!