Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cream of tequila chocolate margarita. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cream Of Tequila Chocolate Margarita is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cream Of Tequila Chocolate Margarita is something that I’ve loved my whole life. They are nice and they look fantastic.
The chocolate margarita is an indulgent tequila cocktail. This delicious, creamy recipe adds a little more flavor with just a hint of citrus fruit. Ice cream and cream liqueurs (e.g., Irish cream, RumChata) are great alternatives to the cream.
To begin with this particular recipe, we have to prepare a few components. You can cook cream of tequila chocolate margarita using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cream Of Tequila Chocolate Margarita:
- Prepare 16 oz 1921 cream of tequila
- Prepare 8 oz Heavy whipping cream
- Get 1 Nutella
- Prepare 1 Finely chopped pecans or nut of choice
- Get 1 Hershey's chocolate syrup
- Get 1 Whipped cream
After that, it's all Godiva chocolate liqueur, Hershey's syrup and cream. A creamy, chocolatey concoction with just the right hint of orange. Blanco tequila is a pure form of the agave-based alcohol; unlike resposado and añejo tequila, it isn't aged in wood. This margarita has the flavors of creamy oranges, tequila and lime.
Steps to make Cream Of Tequila Chocolate Margarita:
- Take margarita glass dip in Nutella covering rim
- Mix 16 ounces of 1921 cream of tequila with 8 ounces of heavy whipping cream and set aside
- Next dip glass in chopped pecans or nut of choice
- Next, drizzle chocolate syrup in glass
- Pour in tequila & cream mixture and top with whipped cream
I literally thought of this margarita when I woke up in the Pinnacle brand has a few different flavors. It's near the chocolate cake flavor, etc. I add the whipped flavor INTO my whipped cream for an added level. But I'm not here to talk about just margaritas and palomas—I'm talking super easy and creative tequila cocktails you've never even dreamed about. Which tequila should you use to make margaritas?
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