Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, curry chicken wings w/ sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Curry Chicken Wings w/ Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Curry Chicken Wings w/ Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook curry chicken wings w/ sauce using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Curry Chicken Wings w/ Sauce:
- Prepare 1 dozen chicken wings
- Get 2 potato
- Take Half onion
- Get Yellow Bell pepper
- Prepare 1 sachet curry sauce
- Prepare 1 sachet coconut milk
Stir in the curry powder, chile-garlic sauce, tomato sauce, soy sauce and brown sugar. Once the wings are cooked, toss with the curry sauce. If the sauce cooled down and thickened too much, reheat until hot again, adding a little more chicken broth to thin it out if necessary. Place chicken into a large saucepan and cover with water; bring to a boil.
Instructions to make Curry Chicken Wings w/ Sauce:
- Heat wok then add oil fan fry wings. Remove when done then saute onion, stir fry potato until it turns golden brown add in chicken.
- Mix them then add curry sauce let it simmer. When potato is tender add coconut milk simmer again till done
Cut off the wing tips, reserving them for another use such as stock if desired, and halve the wings at the joint. We baked our wings because baking is healthier than frying. These chicken wings don't need to sit in a marinade before baking but if they do they will definitely have a stronger flavor. So you can't go wrong here. By the way these baked hoisin chicken wings are one of my favorite chicken wing recipes altogether with Baked Curry Chicken Wings and Spicy Sticky Chicken Wings.
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